Red Snapper (Wild Caught) / Ikan Merah / 红鱼
Our wild caught Red snapper is semi-firm, lean and moist, with a sweetly mild but distinctive flavour. The meat is pinkish, with yellow tones, in a raw state, turning somewhat lighter when cooked. Red snapper responds well to just about any cooking method, most common cooking style at home would be steaming the whole fish.
Supply Origin: Wild Caught (Sabah & West Malaysia)
Gross Weight: 1.3kg-1.5kg Each
Descaled, gutted and cleaned before delivery (expect overall weight to drop by 10-20% after processing)
Check out this awesome ikan merah recipe