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Red Snapper / Ikan Merah / 红鱼 - (Whole Head)

RM 25.00


Product Description

  • Our wild caught Red snapper is semi-firm, lean and moist, with a sweetly mild but distinctive flavour. The meat is pinkish, with yellow tones, in a raw state, turning somewhat lighter when cooked. Red snapper responds well to just about any cooking method, most common cooking style at home would be steaming the whole fish.
  • The head of the ikan merah (red snapper) itself has a lot of meat & can go great inside curries, made into soup, or even just steamed with soy and ginger on its own

More Details

  • Supply Origin: Local.
  • Descaled, gutted, cleaned and vacuumed packed.
  • Gross Weight : 700g-900g (whole head).

Recipes

  • Check out this Fish Head Curry recipe.


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