Longtail Tuna (Local Caught) / Ikan Tuna / 黑才

Product Description

• Most of us only know tuna in can, but not many of us know that we have smaller tunas in our waters. Time to try some fresh local ones! 
• The local tuna has a medium firm texture, slightly dark in colour, meat is red and rich in taste. 
• Locally they are cooked with curry, deep fried, and even grinded into dry fine powder form as condiment "Tuna Powder".
• These local caught tuna are so fresh you can use it for 'Sushi' or 'Sashimi' as well.
• Try cooking your own tuna steak as well, watch Jamie Oliver's cooking video below!

More Details

• Supply Origin: Local caught
• Gross Weight: Large 700g-1.0kg per piece with choice of uncut (whole fish) or cut to block option.
• Descaled, gutted, cleaned and vacuumed packed (expect overall weight to drop by 10-20% after processing).

Watch JAMIE OLIVER's Tuna Steak