Grouper / Kerapu / 石斑 [Block]
Known as "Sek-Pan" locally, this is a popular fish due to it good taste and great texture. It has mild but distinct flavour and most distinct feature is a notable lack of bones. Cooked, the white meat has a very firm texture, heavy flake and remains moist.
In block form, this is a good size to store in your refrigerator & is simple to whip up for a small family or for yourself.
- Supply Origin: Local
- Descaled & Cleaned
- 200g (+/-) Per Piece
Check out this great Grouper block recipe: