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Golden Snapper / Jenahak / 红皂 [Fillet Cut]

RM 40.00


Product Description

The Golden Snapper or "Jenahak" has a lean, firm & flaky texture. The flesh is white, delicate, tender and has a mild sweetness taste. Very versatile in cooking, can be prepared either Teochew steam to bring out the freshness taste, cooked with Curry, Asam Pedas & much more!

To make it even easier for you, we have fillet them for you!

More Details

  • Supply Origin: Local
  • Descaled, Gutted & Cleaned
  • 300g - 350g (+/-) per piece

Recipes

Check out this Jenahak fillet recipe:


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